Easy Homemade Spicy Carrot Pickle
This spicy carrot pickle is a classic desi condiment made with fresh carrots, bold spices, and tangy flavors. It’s crunchy, slightly spicy, and perfectly complements roti, paratha, or rice. The best part? It gets even tastier as it sits!
Prep Time & Total Time
Prep Time: 20 minutes
Resting Time: 2–3 days (for best flavor)
Total Time: 3 days
Ingredients
Main Ingredients
500g carrots (grated or thinly sliced)
2–3 green chilies (finely chopped)
1 tbsp garlic (minced)
Spices
1 tsp red chili powder
1 tsp turmeric powder
1 tbsp mustard seeds
1 tsp fennel seeds
1 tsp nigella seeds
1 tsp salt (adjust to taste)
Liquids
2 tbsp lemon juice OR vinegar
½ cup mustard oil (heated & cooled)
Instructions
1. Prepare carrots
Wash, peel, and grate or thinly slice the carrots. Pat them dry completely (very important).
2. Mix spices
In a large bowl, add carrots, green chilies, garlic, and all spices.
3. Add oil
Heat mustard oil until slightly smoking, then let it cool. Pour over the mixture.
4. Add tanginess
Add lemon juice or vinegar and mix everything well.
5. Store
Transfer into clean, dry glass jars.
6. Rest & ferment
Keep jars in sunlight or a warm place for 2–3 days. Shake daily.
7. Serve
Enjoy once flavors deepen and oil slightly rises to the top.
Tips for Best Results:
(Easy Homemade Spicy Carrot Pickle)
Always keep everything dry to avoid spoilage
Use mustard oil for authentic flavor
Sunlight enhances taste and shelf life
Adjust spice level according to your taste
Notes
You can add turnips or radish for mixed achar
Vinegar increases shelf life
Store in airtight jars for freshness
Frequently Asked Questions (FAQs)
1. How long does carrot pickle last?
Up to 2–3 weeks in the fridge, longer if oil fully covers it.
2. Can I skip mustard oil?
Yes, but flavor will change. You can use regular oil.
3. Why is my pickle spoiling?
Moisture is the main reason—make sure everything is dry.
4. Can I make it less spicy?
Yes, reduce red chili and green chilie
Nutritional Information
Calories: 80–100 kcal
Carbohydrates: 6–8g
Fat: 6–7g
Fiber: 2g
Vitamin A: High (great for skin & eyes 👀)
Why You’ll Love This Recipe
Easy homemade achar
Authentic desi taste
Budget-friendly
Enhances any meal instantly
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